All our desserts are made fresh and in-house by our experienced pastry chef. Desserts may change with the moment.
Our banquet hall is available for your private, public, and fundraising events. We're now booking weddings for 2016 and beyond! Have a daytime event? Our restaurant area is available before 4pm daily. We can accommodate groups of 15 to 300.
We will be closed Saturday, June 24 as we are hosting a wedding that evening. We will also be closed July 1-5 for special events and the holidays. We will reopen on Thursday, July 6th.